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Turkish Delights


Hummus Platter

Freshly made hummus served with warm pita bread.


Baba Ghanoush

Grilled eggplant mixed with garlic, yogurt, and olive oil.


Feta Cheese Bites

Fried feta cheese served with honey and sesame seeds.


Main Course

Adana Kebab

Tender lamb kebabs marinated in Turkish spices and grilled to perfection.


Chicken Shish

Juicy chicken breast marinated in yogurt and herbs, served with rice pilaf.


Grilled Sea Bass

Grilled sea bass fillet served with sautéed vegetables and lemon butter sauce.




Traditional Turkish dessert made with layers of filo pastry and sweetened nuts.


Rice Pudding

Creamy rice pudding flavored with rose water and sprinkled with cinnamon.


Semolina Halva

Sweet semolina cake soaked in syrup and topped with pistachios.


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